What is konjac?
Konjac, which is also called JURUO in Chinese, is herbaceous perennial belonging to Araceae. Its major composition is glucomannan contained in its tuber. Konjac glucomannan is extracted from Konjac with white in physical appearance with no odor. It has high viscosity and transparency, and can be quickly dissolved.
Products and services
1. We have our own brand. It will be our great honor if you become one of our dealers.
2. We provide OEM service. We can do OEM with your brand (print, graphics on the products).
Specification
Diameter: 1-3mm
Length: 3-5mm
Weight: 200g/bag or according to your requirement.
Storage: Stored in cool & dry place. Kept away from strong light and heat .
Supply Ability: 3000x20HQ/Year
Shelf Life: 12 month when properly stored.
Nutritional facts
Serving Size | 100g |
Energy | 6 kcal |
Protein | <0.5g |
Total Fat | <0.5g |
Saturated fatty acids | <0.1g |
Trans fatty acids | <0.1g |
Total Carbohydrate | 3.5g |
Sugar | <0.5g |
Dietary Fiber | 3.0g |
Sodium | <5mg |
Our certificates
Certificate: BRC, FDA, HACCP, HALAL, KOSHER
Organic certificate: JAS, NOP, EC